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Travel the World With 134 Bowls of Soup

Nampa, Idaho (October 11, 2012) Pacific Press has released a unique cookbook by Nancy Lyon Kyte. A Taste of Travel is a collection of soup and stew recipes from more than 130 countries, from Afghanistan to Zimbabwe. Kyte - a world traveler - says, "The world is a fascinating place, filled with a diversity of colors, textures, and tastes guaranteed to stir your curiosity. But one thing common to most cultures is the pleasure found in sitting down to enjoy a bowl of warm soup or stew-the ultimate comfort food!"

The recipes are arranged alphabetically by country and they include burnished apricot-lentil soup from Armenia, crock-pot potato soup from Germany, sweet mango soup from Jamaica and tomato-basil soup from Latvia.

Included with the recipes are customs, traditions, and scenic highlights from each country. Readers will feast their eyes on beautiful color photos of the people, places, fruits and vegetables of countries around the world.

Reader reviews include the following: "The first recipe we tried was the raspberry soup from Serbia. It was amazing hot for supper and equally delightful cold for a lunch desert the next day. My family and I are going to use this cookbook as our supper menu for the next few months. I highly recommend this book!"

A Taste of Travel is available at your local Adventist Book Center, online at, and by phone, at (800) 765-6955.